Strawberry Yogurt Breakfast Parfaits
Strawberry Yogurt Breakfast Parfaits are layers of luscious yogurt cradling sweet strawberries and crunchy granola, all adorned with a drizzle of honey. They are a delightful way to start your day, providing a fusion of flavors and textures that will brighten even the most hectic mornings.
Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 2 cups plain Greek yogurt
- 1 cup granola
- 2-3 tablespoons honey or maple syrup (optional)
- 2 tablespoons chia seeds (optional)
- Mint leaves (for garnish, optional)
Instructions
- Prepare the ingredients by washing the strawberries, removing stems and hulls, and slicing them.
- In a glass or bowl, spoon a generous amount of Greek yogurt into the bottom.
- Layer the sliced strawberries on top of the yogurt.
- Add a handful of granola over the strawberries.
- Repeat layering yogurt, strawberries, and granola until the container is full, finishing with yogurt and granola on top.
- Garnish with mint leaves and optional seeds or nuts.
Notes
Ensure to keep granola separate until serving to maintain its crunchiness. You can prepare some components the night before and assemble in the morning.