nectarine recipes
These nectarine recipes highlight the natural sweetness and juiciness of nectarines, offering a delightful way to enjoy this summer fruit through simple yet flavorful dishes.
Ingredients
- 4-6 ripe nectarines, sliced
- 1/2 cup sugar
- 1/2 cup melted butter
- 1 cup flour
- 1 tsp ground cinnamo
- 1 tsp baking powder
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/4 cup chopped walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Wash the nectarines thoroughly and slice them into wedges.
- In a mixing bowl, combine sugar, flour, and baking powder.
- In another bowl, mix melted butter, milk, and vanilla extract until smooth.
- Gradually add the wet mixture to the dry ingredients and stir until just combined.
- Gently fold in the sliced nectarines.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake for about 30-35 minutes, or until golden brown.
- Let it cool slightly before serving.
Notes
Choose ripe nectarines for the sweetest flavor. Don't skip the resting time after baking to meld flavors beautifully!