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Classic Coffee Banana Smoothie

A delicious Classic Coffee Banana Smoothie that combines the rich flavor of coffee with the natural sweetness of ripe bananas. It's energizing, simple to prepare, and perfect for busy mornings or a refreshing afternoon treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1 servings
Calories 220 kcal

Ingredients
  

  • 1 large ripe banana
  • 1 cup brewed coffee (cooled)
  • ½ cup milk (dairy or non-dairy)
  • 1 tsp vanilla extract
  • 1 cup ice cubes
  • Sweetener (optional, to taste)

Instructions
 

  • Prepare your ingredients. Gather your ripe banana and ensure it is freckled for sweetness.
  • Brew your coffee. Brew a cup of your favorite coffee and let it cool.
  • Blend it all together. In a blender, combine ripe banana, cooled coffee, milk, vanilla extract, and ice cubes.
  • Sweeten it up (if desired). Taste the smoothie and add sweetener if needed, then blend again until smooth.
  • Serve and enjoy. Pour the smoothie into a glass, and optionally top with cinnamon or whipped cream.

Notes

Always use ripe bananas for sweetness and better blending. You can store leftovers in an airtight container for up to 1 day, though it's best enjoyed fresh.
Keyword banana, breakfast, coffee, healthy, smoothie